Food/Cooking Trivia Quiz
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Question 1 of 10
Which Chinese speciality is made with the saliva of small birds?
Question 2 of 10
What's the French culinary term for a small appetiser on a bread base?
Question 3 of 10
What flavour is the liqueur called Kahlua?
Question 4 of 10
What type of bacon is traditionally used in a full-English breakfast?
Question 5 of 10
Which colour is German pumpernickel bread?
Question 6 of 10
If you host offers you Ambrosia, during what course would this likely be served?
Question 7 of 10
Khaja is an Indian dessert similar to which Middle Eastern sweet trear?
Question 8 of 10
What is Macarronada in English?
Question 9 of 10
What is Salada de Batata in English?
Question 10 of 10
What is rårörda lingon, made from lingonberries?

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